Anar (Pomegranate) Raita

It's of course a yummy thing. But more than anything, it is very visually appealing. Take a look, isn't it just refreshing?

Ingredients (Serves 4)

• Pomegranate - 1 medium or large
• Curd - 500 ml
• Cumin seeds - Roasted and powdered - 1 tsp
• Pepper - crushed or powdered - 1 tsp
• Salt - as required
• A pinch of chilli powder (optional)
  
• Corainder leaves - 1 tbsp chopped
  

Method

• Beat the curd
  
• Add the cumin, pepper and salt
  
• Add the pomegranate seeds, save some for garnishing.
• Mix well
• Garnish with the remaining pomegranate seeds, coriander leaves
• Sprinkle a pinch of chilli powder (optional)
• Serve chilled